Ingredients:
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 cup cocoa powder
- 1/4 teaspoon salt
Instructions:
Set the oven to 350F 175C and heat it up
A 9x9-inch baking pan should be greased
Melt the peanut butter and butter together in a bowl that can go in the microwave until the mixture is smooth
Put the brown sugar, eggs, vanilla extract, and granulated sugar in a different bowl and mix them well with a whisk
The peanut butter mixture should be mixed in until it is smooth
Just until everything is mixed together, fold in the flour, cocoa powder, and salt
Spread out the batter in the baking pan that has been prepared
In a hot oven, bake for 25 to 30 minutes, or until a toothpick stuck in the middle comes out with wet crumbs on it
Let the brownies cool all the way in the pan before you cut them into squares

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