Keto Mississippi Pot Roast

This Keto Mississippi Pot Roast is a savory and satisfying meal thats perfect for a low-carb diet. The chuck roast becomes incredibly tender as it cooks low and slow in a flavorful broth with butter, ranch seasoning, and tangy pepperoncini peppers.

Ingredients:

• 3 lbs chuck roast
• 1/2 cup beef broth
• 1/4 cup unsalted butter
• 8 pepperoncini peppers
• 2 tbsp ranch seasoning mix
• 1 tbsp garlic powder
• Salt and pepper to taste

Instructions:

Season chuck roast with garlic powder, salt, and pepper

Place seasoned chuck roast in a slow cooker

Add beef broth, butter, ranch seasoning mix, and pepperoncini peppers on top of the roast

Cover and cook on low for 8 hours or until the meat is tender and easily falls apart

Once cooked, shred the meat using two forks and mix it with the juices in the slow cooker

Serve hot and enjoy